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1 lb kielbasa sausage , sliced ​​into rounds
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1 onion , chopped
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2 cloves garlic , minced
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4 cups potatoes , diced (about 3–4 medium potatoes)
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2 cups chicken broth
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1 can (10.5 oz) cream of mushroom soup
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1 tsp paprika
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½ tsp black pepper
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2 cups shredded cheddar cheese
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Fresh parsley  for garnish (optional)
Step-by-Step Instructions
Step 1: Layer the ingredients
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In your slow cooker, combine  sliced ​​kielbasa, chopped onion, garlic, and diced potatoes .
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