☀️ A Little Summer Joy in a Jar
There’s something magical about summer desserts — the kind that feel effortless yet indulgent. These Mini Red Berry Crumbles for Two are exactly that. Sweet, jammy, buttery, and bursting with fresh berries, they’re the kind of dessert that tastes like sunshine in every bite.
I love that they’re portioned just for two — because sometimes you want the comfort of a warm, bubbling fruit crumble without the commitment of an entire baking dish. These are baked right in little ramekins, making them perfect for date night, a cozy evening treat, or even a special breakfast with yogurt.
🍒 Why You’ll Love This Recipe
- Small-batch friendly — no leftovers (unless you want them).
- Quick & easy — ready in about 20 minutes.
- Flexible — use whatever berries you have on hand.
- Comforting yet light — that perfect balance of indulgence and freshness.
🫐 Ingredients
Berry Filling
- 1 cup mixed red berries (raspberries, strawberries, cherries, or blueberries – fresh or frozen)
- 1 tablespoon sugar
- 1 teaspoon cornstarch
- 1 teaspoon lemon juice
- ½ teaspoon vanilla extract
Crumble Topping
- 4 tablespoons all-purpose flour
- 3 tablespoons old-fashioned oats
- 3 tablespoons brown sugar
- ¼ teaspoon salt
- 3 tablespoons cold unsalted butter, cubed
👩🍳 Directions
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